Curried Chicken Salad Wraps

April 25th, 2011

Yield: 2 servings

Ingredients:

1/4 cup light mayonnaise
1/2 tsp. curry powder
2 cups chopped cooked chicken
1/2 cup grapes, sliced in half
1/4 cup finely chopped red bell pepper
1 stalk celery, finely chopped
2 tablespoons chopped cilantro
salt and pepper to taste
lettuce
2 slices Sargento® Reduced Fat Colby-Jack Cheese ^[1]
2 (7 to 8-inch) flavored wraps or flour tortillas

Directions:

1. Combine mayonnaise and curry powder in medium bowl; mix well. Add chicken, grapes, red bell pepper, celery, and cilantro. Fold ingredients to combine. Salt and pepper to taste.

2. Arrange lettuces and cheese over wraps; spoon chicken over cheese and roll up.

Notes:

- adapted from Sargento ^[2]