- My Baking Addiction - http://www.mybakingaddiction.com -

Easy Crockpot Pulled Pork

Posted By Jamie On May 13, 2011 @ 3:38 pm In Comfort Food,Crock Pot,Easy Recipes,Entrees,Game Day Grub,Pork,Potluck Favorites,Slow Cooker,Super Bowl Recipes | 105 Comments


Easy Crockpot Pulled Pork

May 13th, 2011

Yield: 6-8 servings

Ingredients:

1 large Vidalia onion, sliced thin
2 tablespoons brown sugar
1 tablespoon paprika
2 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 (4-6 lb) boneless pork butt or shoulder
¾ cup cider vinegar
4 teaspoons Worcestershire sauce
1 ½ teaspoons crushed red pepper flakes
1 ½ teaspoons sugar
½ teaspoons dry mustard
½ teaspoon garlic salt
¼ teaspoon cayenne pepper

Directions:

1. Rinse pork roast under cold water and pat dry with paper towels.

2. Place onions in crock-pot. In a small bowl, combine brown sugar, paprika, kosher salt and pepper; mix thoroughly. Rub mixture all over roast and place the roast on top of the onions.

3. In a medium bowl, combine vinegar, Worcestershire, red pepper flakes, sugar, mustard, garlic salt and cayenne pepper; whisk to combine. Drizzle about 1/3 of vinegar mixture over roast. Cover and refrigerate remaining vinegar mixture.

4. Cover crockpot; cook on low for 10-12 hours. Drizzle about 1/3 of reserved vinegar mixture over roast during last ½ hour of cooking.

5. Remove meat and onions; drain. Chop or shred meat and onions. Serve with remaining vinegar mixture or your favorite barbeque sauce.

If you enjoyed this recipe, you may like...


Article printed from My Baking Addiction: http://www.mybakingaddiction.com

URL to article: http://www.mybakingaddiction.com/easy-crockpot-pulled-pork-recipe/

Copyright © 2012 My Baking Addiction. All rights reserved.