Giveaway: NewWave 6-in-1 Electric Multi-Cooker

by Jamie on December 14, 2013

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In our condo, cabinet space is a rare commodity. There aren’t endless cupboards available to house rarely used kitchen tools and appliances. It’s not an easy task to find a spot for all of my baking equipment, let alone pots, pans, one million spatulas, and other tools for my everyday cooking. So, when I heard about the NewWave 6-in-1 Electric Multi-Cooker appliance, I was definitely intrigued.

I love the idea of having just one appliance that is a deep fryer, pressure cooker, slow cooker, electric pot, soup and steamer/rice cooker. Yes, it really does all of those things. The NewWave 6-in-1 Electric Multi-Cooker comes with 2 pressure levels and has a 6L capacity which is a great size for our family, usually allowing for leftovers – which is always a bonus! It also comes with a steamer basket, a deep fry basket and a digital timer. When the food is done cooking, the NewWave 6-in-1 Electric Multi-Cooker automatically switches to a keep warm setting to ensure that your meal is kept piping hot until it’s time to eat.

During the fall and winter months, I rely on slow cooker recipes for dinner at least a couple times a week. I get everything in the pot before I leave for work, and when I get home, it’s ready to go. While I try to think ahead, there are many mornings that just don’t allow me the time to get dinner in the slow cooker before I leave for work. But this Multi-Cooker is also an incredibly fast pressure cooker which is wonderful for the days when I need dinner ready in a hurry. This space saving, multitasking 6-in-1 cooker is workhorse in my kitchen and with the baby coming this winter, it will be a lifesaver when it comes to cooking meals for our family.

What’s the first recipe that you’d make in the NewWave 6-in-1 Electric Multi-Cooker?

The NewWave 6-in-1 Electric Multi-Cooker can be found at select Target stores and on

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Disclosure: This giveaway is sponsored by NewWave. All thoughts and opinions are my own.

{ 184 comments… read them below or add one }

Jessica December 16, 2013 at 11:54 am

Chili for sure! A winter must.


Amber Cook December 16, 2013 at 2:44 pm

Cilantro Lime Rice. Mmm I love that stuff.


Lean S December 16, 2013 at 2:53 pm

Thank you for the giveaway! I would make a nice stew.


Pepi December 16, 2013 at 3:31 pm

Homemade French Fries


Amber W December 16, 2013 at 4:01 pm

This provides ENDLESS possibilities…I don’t know what I would make for starters- maybe some bbq pork shoulder…


Bryce December 16, 2013 at 5:35 pm

Oh my gosh I’ve never heard of such a thing!! I would have a hard time deciding what to make first! I think I would want to make one of each every day of the week..! I would never put this “away!” It would just live out on my counter :)


Kriss @ Cabin Goddess December 16, 2013 at 5:55 pm

It would be a toss up between chili or irish stew


Lauren December 16, 2013 at 7:27 pm

Definitely barbecue pull-apart boneless pork ribs!


Karen W December 16, 2013 at 8:16 pm

This is awesome! First I’m hearing of this particular kitchen item and I want one now!!


Karen R December 16, 2013 at 9:25 pm

I would make my Buffalo Chicken Wing Soup! I could use it to cook my chicken and then cook my soup!


Chris K December 16, 2013 at 9:31 pm

This sounds wonderful! I would use it for so many things, but chili would be my first choice.


donna December 16, 2013 at 9:58 pm

I would make beef stroganoff


Luv What You Do December 16, 2013 at 10:24 pm

I have been wanting a new slow cooker nad will have to check this one out!!!


Mar December 16, 2013 at 11:40 pm

Slow cooked homemade baked beans


Jeanine December 17, 2013 at 12:20 am

So many possibilities! I could make an awesome stew!


Kimberly A December 17, 2013 at 2:14 am

I’d use the pressure cooker feature to cook a batch of dried beans. How cool would it be to start a batch of dried beans after work and have them for dinner that same night?!


Tracy December 17, 2013 at 4:33 am

dal makhanai. it takes too long to make it without a pressure cooker.


Avonlea December 17, 2013 at 7:33 am

Definitely some spicy chili!


Kay December 17, 2013 at 11:25 am

I would love to make chili in this!


Youko December 17, 2013 at 11:27 am

I would love to make braised beef short ribs either as a slow cooker or pressure cooker setting


Annie December 17, 2013 at 11:46 am

Swedish Brown Beans!


Kara December 17, 2013 at 1:41 pm

Roast chicken with vegetables.


msbooch74 December 17, 2013 at 4:08 pm

Looks like a winner for holiday guests and out-of-towners. Either way you can be in on the festivities while the food is cooking. Thanks for the give-away.


Kim S. December 17, 2013 at 5:08 pm

Hushpuppies- I’m 2 1/12 months pregnant and I am craving wierd things like hushpuppies and coleslaw. We don’t have a fryer and frying on the stove makes too much of a mess. Plus, we live in a tiny house, so I understand the cabinet space rarity.


Cheri Suydam December 17, 2013 at 8:02 pm

I would do a lamb roast!


Patti A Schmidt December 17, 2013 at 8:51 pm

Definitely a roast, yum!


heidi December 17, 2013 at 9:37 pm

I would make a hearty syew with lots of root vegs


Chris at Hye Thyme Cafe December 17, 2013 at 11:21 pm

I have no idea what I would make first, but never having used a pressure cooker before, it would definitely be something utilizing that feature! :)


Petra Piciacchia December 17, 2013 at 11:37 pm

Would be a great gift for my son and his girlfriend.


Jan December 18, 2013 at 4:12 pm

I’d make doughnuts


Rita D. December 19, 2013 at 10:47 am

I’d make vegetable beef soup for sure!


Nancy December 22, 2013 at 7:49 am

Would love to win one. Looks delightfully simple.


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