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	<title>Comments on: Glazed Doughnut Muffins</title>
	<atom:link href="http://www.mybakingaddiction.com/glazed-doughnut-muffins/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/</link>
	<description>modern. delicious. addictive.</description>
	<lastBuildDate>Wed, 08 Feb 2012 06:15:54 +0000</lastBuildDate>
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		<title>By: Gin</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-85353</link>
		<dc:creator>Gin</dc:creator>
		<pubDate>Sun, 05 Feb 2012 12:04:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-85353</guid>
		<description>I just made the muffins... they&#039;re SO good. I was a little worried since I never made a muffin or cake (excluding cornbread) - but it was pretty easy. For the glaze I couldn&#039;t really dip it. I smoothed it over in a swooping pattern. I also didn&#039;t get the right cinnamon, I got cinnamon sticks :\ So I just let it sit in the batter, hoping I didn&#039;t mess up the whole thing. 

Anyway, proud to say I&#039;ve made my first muffins and they&#039;re not only edible but very, very good. :D Thanks Jamie!</description>
		<content:encoded><![CDATA[<p>I just made the muffins&#8230; they&#8217;re SO good. I was a little worried since I never made a muffin or cake (excluding cornbread) &#8211; but it was pretty easy. For the glaze I couldn&#8217;t really dip it. I smoothed it over in a swooping pattern. I also didn&#8217;t get the right cinnamon, I got cinnamon sticks :\ So I just let it sit in the batter, hoping I didn&#8217;t mess up the whole thing. </p>
<p>Anyway, proud to say I&#8217;ve made my first muffins and they&#8217;re not only edible but very, very good. <img src='http://www.mybakingaddiction.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  Thanks Jamie!</p>
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		<title>By: Jamie</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-80885</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Sat, 14 Jan 2012 19:59:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-80885</guid>
		<description>Thanks, Emily!</description>
		<content:encoded><![CDATA[<p>Thanks, Emily!</p>
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		<title>By: attiya</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-80867</link>
		<dc:creator>attiya</dc:creator>
		<pubDate>Sat, 14 Jan 2012 00:17:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-80867</guid>
		<description>hi, my family are big k.kreme fans and big cake fans too so this will defo b a treat for them! just wanted to ask if this recipe is using the uk cup measurement and whether you have the recipe in grams?
thank you</description>
		<content:encoded><![CDATA[<p>hi, my family are big k.kreme fans and big cake fans too so this will defo b a treat for them! just wanted to ask if this recipe is using the uk cup measurement and whether you have the recipe in grams?<br />
thank you</p>
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		<title>By: Emily - @ColoradoMom</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-80862</link>
		<dc:creator>Emily - @ColoradoMom</dc:creator>
		<pubDate>Fri, 13 Jan 2012 16:38:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-80862</guid>
		<description>This site - is scraping your content and passing it off as her own. http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html  Just a heads up from a fellow blogger.</description>
		<content:encoded><![CDATA[<p>This site &#8211; is scraping your content and passing it off as her own. <a href="http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html" rel="nofollow">http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html</a>  Just a heads up from a fellow blogger.</p>
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		<title>By: Lisa</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-80859</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Fri, 13 Jan 2012 15:05:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-80859</guid>
		<description>So happy I found your blog, unfortunately I found it because the recipe you adapted and your photos are being used on this blog. http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html</description>
		<content:encoded><![CDATA[<p>So happy I found your blog, unfortunately I found it because the recipe you adapted and your photos are being used on this blog. <a href="http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html" rel="nofollow">http://www.bforbel.com/2011/12/krispy-kreme-cupcakes.html</a></p>
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		<title>By: Olivia</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-76962</link>
		<dc:creator>Olivia</dc:creator>
		<pubDate>Fri, 23 Dec 2011 19:06:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-76962</guid>
		<description>LOVE THESE! Just made them exactly like recipe but in mini muffin pans instead of the regular sized ones. Just bake for  8 mins @ 425. They were so cute and delicious! Can&#039;t wait to give them to my neighbors. Thanks! 
Olivia</description>
		<content:encoded><![CDATA[<p>LOVE THESE! Just made them exactly like recipe but in mini muffin pans instead of the regular sized ones. Just bake for  8 mins @ 425. They were so cute and delicious! Can&#8217;t wait to give them to my neighbors. Thanks!<br />
Olivia</p>
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		<title>By: jennifer saulmon</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-67339</link>
		<dc:creator>jennifer saulmon</dc:creator>
		<pubDate>Thu, 24 Nov 2011 05:14:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-67339</guid>
		<description>i just made these, They are yummy, even my hubby ( whu does&#039;t usually like sweets) loved them. I will be making these again!</description>
		<content:encoded><![CDATA[<p>i just made these, They are yummy, even my hubby ( whu does&#8217;t usually like sweets) loved them. I will be making these again!</p>
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		<title>By: Averie @ Love Veggies and Yoga</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-64123</link>
		<dc:creator>Averie @ Love Veggies and Yoga</dc:creator>
		<pubDate>Wed, 26 Oct 2011 22:31:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-64123</guid>
		<description>these look amazing...I just Pinned them to my Donut Board so I can remember that I HAVE TO make these.  I love KK donuts and these look sooo good!</description>
		<content:encoded><![CDATA[<p>these look amazing&#8230;I just Pinned them to my Donut Board so I can remember that I HAVE TO make these.  I love KK donuts and these look sooo good!</p>
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		<title>By: Jill</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-63076</link>
		<dc:creator>Jill</dc:creator>
		<pubDate>Wed, 19 Oct 2011 19:05:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-63076</guid>
		<description>omg these are gooood! Thank you for sharing!
My glaze was a little more translucent than in your picture, but still good.</description>
		<content:encoded><![CDATA[<p>omg these are gooood! Thank you for sharing!<br />
My glaze was a little more translucent than in your picture, but still good.</p>
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	<item>
		<title>By: Jamie</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-62077</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Sat, 08 Oct 2011 14:17:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-62077</guid>
		<description>Katie-
I wouldn&#039;t recommending substituting Self-Rising for AP in this recipe. Thanks for stopping by.
-Jamie</description>
		<content:encoded><![CDATA[<p>Katie-<br />
I wouldn&#8217;t recommending substituting Self-Rising for AP in this recipe. Thanks for stopping by.<br />
-Jamie</p>
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	<item>
		<title>By: Jamie</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-61968</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Tue, 04 Oct 2011 21:26:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-61968</guid>
		<description>Ha! You may be right! Thanks so  much for stopping by and leaving a comment.
-Jamie</description>
		<content:encoded><![CDATA[<p>Ha! You may be right! Thanks so  much for stopping by and leaving a comment.<br />
-Jamie</p>
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	<item>
		<title>By: Lisa Perry</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-61958</link>
		<dc:creator>Lisa Perry</dc:creator>
		<pubDate>Tue, 04 Oct 2011 19:28:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-61958</guid>
		<description>Ughh.. I&#039;m not a psychic nor do I play one on tv.. but after finding your blog I see a larger pant size in my future!</description>
		<content:encoded><![CDATA[<p>Ughh.. I&#8217;m not a psychic nor do I play one on tv.. but after finding your blog I see a larger pant size in my future!</p>
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		<title>By: Katie</title>
		<link>http://www.mybakingaddiction.com/glazed-doughnut-muffins/comment-page-1/#comment-61947</link>
		<dc:creator>Katie</dc:creator>
		<pubDate>Tue, 04 Oct 2011 13:05:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.mybakingaddiction.com/?p=1600#comment-61947</guid>
		<description>Hi! I just saw this recipe on Pinterest and I can&#039;t wait to try it!! However I do have a question. I&#039;m not much of a chef so I don&#039;t have baking soda and baking powder on had. Can I change the AP flour to self rising and just leave out the baking soda and baking powder? Is it the same flour measurements?? Thanks for your help in advance!!!</description>
		<content:encoded><![CDATA[<p>Hi! I just saw this recipe on Pinterest and I can&#8217;t wait to try it!! However I do have a question. I&#8217;m not much of a chef so I don&#8217;t have baking soda and baking powder on had. Can I change the AP flour to self rising and just leave out the baking soda and baking powder? Is it the same flour measurements?? Thanks for your help in advance!!!</p>
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