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Cheese

Bacon and Cheese Focaccia Bread

July 2, 2012 16 comments
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A simple focaccia bread recipe infused with herbs and topped with cheese and bacon.

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Grilled Pizza

June 26, 2012 33 comments
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Grilled pizza topped with spicy sausage, roasted red peppers and mozzarella cheese and made using Fleischmann’s Pizza Yeast.

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Bacon and Cheddar Scones

February 29, 2012 42 comments
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A savory breakfast scone with bacon, cheddar cheese, and chives.

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Scalloped Potatoes

December 12, 2011 16 comments
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Delicious scalloped potatoes made with heavy cream, garlic, Parmesan cheese and fresh thyme.

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Feta Cheese Ball

December 7, 2011 27 comments
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Feta, cream cheese, oregano and garlic blend harmoniously to create an impressive twist on a holiday classic.

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Mac and Cheese with Roasted Chicken, Goat Cheese, and Rosemary

November 7, 2011 85 comments
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Macaroni and Cheese made with roasted chicken, goat cheese, and fresh rosemary.

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Avocado Dip

September 25, 2011 44 comments
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A quick and easy Avocado Dip with sour cream, salsa and shredded cheese.

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Barbecue Chicken Pizza

August 24, 2011 50 comments
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Homemade pizza made with barbecue sauce, red onion, Monterey Jack cheese, and leftover chicken.

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Savory Cheesy Stuffed Mushrooms

August 1, 2011 22 comments
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Stuffed Baby Bella mushrooms filled with goat cheese, cream cheese and roasted red peppers then topped with Panko and Parmesan cheese.

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Smoked Salmon and Goat Cheese Bruschetta

July 17, 2011 25 comments
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A creamy goat cheese spread is served on toasted baguette and topped with smoked salmon to create a simple and delicious bruschetta.

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Greek Salad Skewers and a BIG Giveaway!

July 10, 2011 356 comments
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Feta cheese, cucumbers, olives and tomatoes are skewered and drizzled with olive oil and Za’atar to create a simple and delicious appetizer.

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Ricotta Cheesecake

July 2, 2011 30 comments
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Ricotta Cheesecake all prettied up for the 4th of July with fresh berries shaped in a star pattern.

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Greek Pasta Salad

July 1, 2011 39 comments
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Rotini pasta is tossed with fresh vegetables, feta cheese, pepperoni and a homemade Greek dressing to create the best pasta salad you’ll ever eat.

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