March 1, 2011
I am a big fan of all things lemon, so as spring creeps its way through Ohio, I thought I’d try and speed along the process with a week full of delectable lemon posts. First on the agenda is this recipe for simple lemon curd. If you have never made lemon curd before, it’s a [...]
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April 9, 2010
I adore quick breads, they have a certain appeal to them…beyond their ease of preparation–to me they exude a high level of hominess and are the perfect giftable baked good! If you are a baking newbie, a quick bread is well, quick and is leavened through the use of a chemical leavener such as baking [...]
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