White Chocolate

Candy Corn Oreo Cookie Bark

September 28, 2012 26 comments
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Candy Corn Oreos, white chocolate, pretzels and peanuts combine to create a festive, Halloween inspired candy corn bark.

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Holiday Recipe Exchange: Cranberry Bliss Bars

December 15, 2010 27 comments
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Do you ever becoming obsessed with making something, but it just never actually transpires into the finished product? Last year, I became slightly enthralled with the Cranberry Bliss Bars from Starbucks. I’m fairly certain that they are a holiday selection, but let me tell you they are amazingly delicious.

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Pumpkin Oatmeal Cookies

September 16, 2010 153 comments
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I’m betting that many of you have felt my adoration for fall in my recent posts and I am also guessing that many of you feel the same way. I mean really, what’s not to love about fall baking? If you are not as pumped about fall baking as I am, these incredible Pumpkin Oatmeal […]

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White Chocolate Cherry Scones

April 22, 2010 33 comments
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Can you tell I have developed a thing for scones? I am smitten with them and they have quickly become one of my favorite things to bake. I love experimenting with different flavor combinations, although I have yet to meet a scone I didn’t like. I picked up some dried sour cherries from my favorite specialty store […]

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Halloween Candy Corn Bark

October 11, 2009 251 comments
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Halloween… the time of year for all things spooky. I was never a fan of Halloween as a kid. Now don’t get me wrong. I love copious amounts of Trick-o-Treat candy, but all the ghouls, witches, and goblins truly freaked me out. I was never one to be particularly entertained by the Freddy Krueger, Jason […]

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White Chocolate Crème Brulee

September 28, 2009 24 comments
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Back in the day, I would only eat white chocolate. I remember being a kid and blissfully gnawing off the heads of my pastel colored, white chocolate, bunnies on Easter Sunday. As I grew up, the appeal of chocolate in any form diminished. In fact, to this day I can take it or leave it. […]

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Tollhouse Cookies 2 Ways!

July 21, 2008 1 comment
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There is nothing better than a warm, gooey cookie. Yesterday I decided to make some good ol’ Tollhouse cookies. I made two varieties; White Chocolate Macadamia Nut (these are one of my dad’s faves) and Milk Chocolate Chip. I followed the basic Tollhouse recipe except for switching out half the butter for butter flavored Crisco. […]

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