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Caramel Apple Blondies

Caramel apple blondies with an easy caramel frosting and topped with pecans for a delicious autumnal treat. With a gluten-free option. Caramel apple treats are my favorite thing about fall. As soon as September strikes, all I want to do is bake apple-based everything, like this caramel apple cheesecake crisp or caramel apple cake. One …

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Caramel Apple Cake with Salted Caramel Frosting

Caramel apple cake is perfectly spiced, moist and topped with a salted caramel frosting. With gluten-free option. This caramel apple cake is about as easy as it gets. In my last post, I shared a recipe for mini pumpkin cheesecakes and talked about how I like to keep things simple, especially for Thanksgiving. Layer cakes …

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Caramel Apple Cinnamon Rolls

Caramel Apple Cinnamon Rolls are everything you love about crisp autumn nights at the carnival – in breakfast form. Imagine waking the whole family up to these gorgeous rolls! This is a sponsored post on behalf of Fleischmann’s® Yeast as a Bake a Little Extra Blog Ambassador. Thank you for continuing to support the brands …

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Baked Apple Puff and a Cookbook Giveaway

Growing up, my brother and I were always fond of breakfast for dinner. There was something very “opposite day” about it that intrigued us like no other meal could. We almost felt like little rebels basking in a stack of pancakes dripping in syrup while our neighborhood friends sat down to spaghetti or pot roast. …

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Holiday Recipe Exchange: Sausage-Cranberry Stuffing

What’s my favorite thing about any Thanksgiving spread? Hands down, it’s the stuffing! Even though I never cook my stuffing inside of my turkey, I still call it stuffing. I know the correct term is dressing when it is cooked outside of the bird, but we just never referred to as dressing, so I simply …

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Apple Cinnamon Chip Bundt Cake

I bought some gorgeous Granny Smith apples last week and after eating several of them, I knew I wanted to bake a delicious dessert with these scrumptious, tart apples. I was also fairly certain my new obsession with cinnamon chips would pair perfectly with this fall fruit. I found a recipe on Martha Stewart’s website …

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