If you find yourself counting down the days until you can get your hands on Cranberry Bliss Bars, this copycat recipe is exactly what you need to enjoy them at home any time of the year. I used to count down the days until I could buy the Starbucks Cranberry Bliss Bar. But now I …
Pumpkin Spice Cupcakes are easy to make with a cake mix but taste like you spent hours making them! These easy pumpkin cupcakes are perfect for any fall gathering. I am all about keeping things simple at this time of year. Instead of cooking at home, we’re ordering pizza and wings for pre-trick-or-treat dinner and …
Sweet and spicy pumpkin bundt cake drenched with a rich and creamy spiced cream cheese frosting.
Soft and chewy Pumpkin Molasses Cookies sandwiched together with a sweet and tangy cream cheese frosting.
Spiced Pumpkin Bars are topped with cream cheese frosting to create the perfect Fall dessert.
Cinnamon Roll Blondies combine everything you love about cinnamon rolls with chewy blondies to create one epic dessert hybrid!
Cherry Cheesecake Cupcakes are a fun and portable take on my favorite dessert. They’re perfect for summer barbecues and potlucks. This post is sponsored by Challenge Dairy. Thank you for continuing to support the brands that make My Baking Addiction possible. You guys, it is FINALLY starting to feel like spring here in Ohio and …
These Banana Cupcakes with Cream Cheese Frosting are fluffy, moist, and come together in a snap. Your family will go bananas for them!
Orange Creamsicle Cupcakes are loaded with orange flavor and are topped with cream cheese frosting. With a gluten-free option. As a Texan currently living in gray and dreary Germany, I miss the sun. My husband and I just returned from three weeks visiting friends and family in the South where we enjoyed t-shirt weather for …
Red Velvet Oreo Cupcakes take advantage of the newest special edition Oreo, making an exceptional treat everyone will love.
Delicious banana bars with chopped walnuts and cream cheese frosting.
Orange Sticky Rolls spiced with cardamom and topped with orange cream cheese icing.
Red Velvet Cupcakes and cream cheese frosting are layered inside of a jar to create a perfectly delicious and adorable Valentine’s Day treat.
Enthusiastically spiced Pumpkin Ginger Cupcakes topped with a swirl of Ginger Cream Cheese Frosting.
Pumpkin Cinnamon Rolls topped with Maple Cream Cheese Frosting.
Blueberry Cupcakes topped with Cream Cheese Frosting and finished with fresh blueberries.
Lime-Coconut cupcakes topped with a decadent cream cheese frosting are the perfect cupcakes for summer.
The weather in Ohio is wretched and my mood is starting to reflect the weather. Wretched. My backyard is a swamp, my freshly groomed dogs now look like strays and smell like Fritos. I’ve ruined two pairs of Gap City Flats over the course of 5 days and have mopped my kitchen floor more times …
There is something about red velvet cake that intrigues me. I mean who would have ever thought adding red dye to a basic cake recipe would turn into something so incredibly iconic. I remember watching Steel Magnolias as a kid and being mildly repulsed by red velvet armadillo cake. In fact, I think it was …
Orange Cupcakes Ingredients 1/2 cup (113 grams) unsalted butter, room temperature 2/3 cup (130 grams) granulated white sugar 3 large eggs 1 1/2 teaspoon pure vanilla extract 1/2 teaspoon of pure orange extract Zest of 1 orange (optional) 1 1/2 cups (195 grams) all purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/4 …
Last week the Fall season hit me like a brick! All of the sudden I wanted to snuggle up in cardigans, rock my UGG boots and sniff in the delicious scents of cinnamon, pumpkin and crisp apples. While my UGG boots are still buried in the depths of my closet, I have in fact worn …
Bananas. I love them, but as you may recall, I can never seem to use them up before they are speckled brown and less than appetizing on my Cheerios. However, these past their prime ‘naners are the perfect excuse to bake something delicious! Last week, I was left with a few of this type of …
I originally saw this recipe over at the Pioneer Woman’s site and was immediately intrigued because I just so happened to have zucchini in my fridge. Rarely do I post recipes when I make them from her site because she has such a large following and provides step by step instructions with great photos. I …
