texas sheet cake

mybakingaddiction.com

This easy Texas sheet cake is rich, chocolatey, and perfectly moist thanks to a cooked chocolate frosting that is poured on while the cake is still warm.

Whisk flour, sugar, and salt in a bowl. Set aside.

1

Melt butter over medium heat. Add cocoa and whisk until smooth. Add boiling water; bring to a boil and boil 30 seconds. Remove from heat.

2

Pour chocolate mixture into dry ingredients. Mix until well combined.

3

Combine buttermilk, eggs, baking soda, and vanilla. Add to batter. Mix until just combined.

4

Spread batter into a greased sheet pan. Bake 15-20 minutes.

5

Melt butter; add cocoa powder. Whisk in milk, vanilla, and powdered sugar. Fold in pecans.

6

Spread frosting over warm cake. Wait until frosting has set to cut and serve.

7

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