Orange Cranberry Cookies
light brown sugar
Cream together the wet ingredients, followed by adding the dry ingredients and finally the fresh cranberries.
Make the dough
Refrigerate the dough for 1 hour, then drop it onto a lined baking sheet by with a medium cookie scoop.
Chill and portion
Bake for 12-14 minutes. Cool in the baking sheets for 3 minutes before cooling completely on a wire rack.
Whisk together a glaze with orange juice and powdered sugar. Drizzle over the cookies and serve!
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