no-bake oreo pie

No-bake Oreo pie combines America's favorite chocolate cookies with tangy cream cheese for a delicious, decadent dessert.

Combine crushed Oreos with melted butter. Press into the bottom and sides of a 9-inch pie plate. Freeze for 20 minutes.


Use a mixer to beat cream cheese, sugar, and vanilla until well combined, about 3 minutes.


Fold in whipped topping, followed by coarsely chopped Oreos.


Spread the filling in the prepared crust. Refrigerate for at least 3 hours.


If desired, garnish with more whipped topping or whipped cream and extra Oreos before serving.


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