easy peach coffee cake

mybakingaddiction.com

A cake mix and canned peaches come together for something special in this easy peach coffee cake recipe!

Using an electric mixer, beat together cake mix and eggs until combined. Batter will be thick.

1

Use a spatula to fold in 2 cans of peaches along with the juice of 1 of the cans. 

2

Whisk together brown sugar and flour. Mix in butter until clumps form.

3

Spread batter into a 13x9-inch pan and sprinkle streusel on top. Bake for 35-40 minutes.

4

Let cake cool completely before whisking together icing ingredients.

5

Drizzle icing over the cooled cake and enjoy!

6

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