Strawberry Shortcake Cupcakes

mybakingaddiction.com

Strawberry shortcake cupcakes have a yellow sponge cake base that's filled with macerated strawberries and topped with whipped cream frosting.

Make a yellow sponge cake batter with eggs, butter, milk, flour, leavening, and sugar.

1

Divide the batter between 18 lined cupcake wells and bake for about 15 minutes.

2

Let the cupcakes cool completely before assembling.

3

Stir together diced strawberries and sugar; let rest while you core the cupcakes. Add a small amount of strawberries to each cupcake center.

4

Frost the top of each cupcake with whipped cream frosting. Go around the edges a couple of times to make a small well.

5

Just before serving, top each cupcake with another spoonful of the macerated strawberries.

6

Scribbled Arrow
Scribbled Arrow
Scribbled Arrow

want to make this recipe?

mybakingaddiction.com