Sweet and Spicy Beef Kebabs are a delicious twist on traditional kebabs. Pair them with BUSH’S® Beans to create the perfect meal that you’ll enjoy all summer long.
Prep Time 15 minutesminutes
Cook Time 8 minutesminutes
Chill Time 2 hourshours
Total Time 2 hourshours23 minutesminutes
Servings 4servings
Ingredients
½cupsoy sauce
¼cuppineapple juice
¼cuplight brown sugar
1tablespoonchili sauceSriracha
2clovesgarlicminced
¼teaspoonground cayenne pepperoptional
1small red onioncut into wedges
1bell pepper cut into 1 1/2-inch pieces
1 ½poundsboneless beef sirloincut into 1 1/2-inch pieces
fresh pineapple cut into 1 1/2-inch pieces
Instructions
In a large bowl, whisk together the soy sauce, pineapple juice, brown sugar, chili sauce, garlic, and cayenne pepper.
Add the onions, peppers, and beef to the marinade and stir to coat. Cover and refrigerate for 2-4 hours; stirring occasionally.
Preheat grill to medium-high heat.
Thread beef, vegetables and pineapple onto 4 12-inch, metal skewers.
Place kebabs on grill and cook, turning occasionally for about 7-8 minutes or until a thermometer reaches 130°- 135°F for medium rare.