Easy Peach Cobbler requires almost no prep time and only uses 4 ingredients! Using canned peaches and cake mix, this is one of the easiest cobblers you can make.
Prep Time 5 minutesminutes
Cook Time 1 hourhour
Total Time 1 hourhour5 minutesminutes
Servings 10
Ingredients
3 canssliced peaches in heavy syrup15.25 ounces each; 2 undrained, 1 drained
½teaspoonground cinnamon
1 boxyellow cake mix15.25 ounces
¾cupunsalted buttermelted
Instructions
Preheat oven to 350 degrees F.
Spray a 9x13-inch baking dish with nonstick cooking spray.
Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained.
Sprinkle the peaches with cinnamon.
Sprinkles the dry cake mix directly onto the peaches. Use the back of a spatula to gently press the cake mix into the peaches and syrup.
Drizzle melted butter directly over the cake mix.
Bake in preheated oven for 1 hour. Allow to cool for about 30 minutes.