Homemade Ranch Seasoning
Homemade ranch mix is easy to make and convenient to keep on hand. Use it for dips and dressings or in any recipe that calls for a packet of ranch seasoning.
Servings 9 tablespoons
Ingredients
- ⅓ cup dry buttermilk powder
- 1 Tablespoon garlic powder
- 1 Tablespoon onion powder
- 2 teaspoons dried parsley
- 1 ½ teaspoons dried dill
- 1 to 1 ½ teaspoons dried chives
- 1 teaspoon fine sea salt
- ½ teaspoon sugar
- ½ teaspoon dried tarragon optional but recommended
- ¼ teaspoon fresh cracked black pepper or to taste
- ¼ teaspoon mustard powder
Instructions
- Combine all ingredients in a bowl and whisk to combine. Store in an airtight container in a cool, dry place.1/3 cup dry buttermilk powder, 1 Tablespoon garlic powder, 1 Tablespoon onion powder, 2 teaspoons dried parsley, 1 ½ teaspoons dried dill, 1 to 1 1/2 teaspoons dried chives, 1 teaspoon fine sea salt, ½ teaspoon sugar, ½ teaspoon dried tarragon, ¼ teaspoon fresh cracked black pepper, ¼ teaspoon mustard powder
Notes
- Use 2 tablespoons of homemade ranch seasoning to replace 1 (1-ounce) packet of store-bought ranch seasoning mix.
- Makes about 2.8 ounces (9 tablespoons) dry mix.
