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If you haven’t guessed it from the name of my blog, I pretty much love all things that have loads of carbohydrates. From cupcakes, cookies and brownies to a delicious slice of warm bread fresh from the oven. However, there’s a slight problem. Bread baking is definitely an area where I lack confidence.
These soft and chewy gluten-free lemon thumbprint cookies are sure to perk up your day!
I’m so over winter come December 26th. It’s dark and gloomy and once the glow of Christmas is over and done with, I need something to brighten my mood. Bright and cheery lemon goodies always do the trick!
These cookies are great on their own but the lemon curd sends them over the top. There’s lemon extract and zest in the cookie dough but the real lemony kick comes from the puckery lemon curd.