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Fundamentals

Prepare for the Holidays: Tips & Tricks

December 18, 2012 15 comments
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My Baking Addiction’s tips and tricks for an enjoyable holiday baking season.

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Fundamentals: Types of Sugar

October 16, 2012 25 comments
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A basic overview of the most common types of sugar used in baking.

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Fundamentals: How to Toast Coconut

September 5, 2012 29 comments
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A guide on how to toast coconut using two different methods.

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How to Peel Hazelnuts

January 25, 2012 68 comments
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A simple technique to remove the skins from hazelnuts.

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How To Measure Flour

October 19, 2011 79 comments
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A discussion and simple guide on how to accurately measure flour without the use of a digital scale.

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Pumpkin Pie Spice

September 22, 2011 107 comments
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Homemade pumpkin pie spice made with cinnamon, ginger, cloves, allspice and nutmeg.

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How to Bring Butter and Eggs to Room Temperature

August 31, 2011 83 comments
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A simple guide on how to bring butter and eggs to room temperature.

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Homemade Cherry Pie Filling

May 30, 2011 130 comments
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I’m on a pretty serious cherry kick, meaning I have a bag on hand at all times. And although eating them by the fistful is certainly satisfying, I’ve decided to use this gorgeous summer fruit for more than just snacking. First I made Frozen Cherry Mojitos that were knock your socks off good and I […]

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Fundamentals: Standard Baking Flours

May 10, 2011 45 comments
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If you’re just getting started in baking, or even if you’ve been baking a while but never ventured…

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Fundamentals: How to Toast Nuts

April 11, 2011 26 comments
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Nuts on their own are a delicious and satisfying snack. But when it comes to baked goods and…

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Simple No Knead Pizza Dough

April 6, 2011 128 comments
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Last weekend we went to a local pizza restaurant that supposedly has the “best” deep dish pizza outside of Chicago. I hate deep dish pizza.

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Fundamentals: Simple Microwave Lemon Curd

March 1, 2011 61 comments
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I am a big fan of all things lemon, so as spring creeps its way through Ohio, I thought I’d try and speed along the process with a week full of delectable lemon posts. First on the agenda is this recipe for simple lemon curd. If you have never made lemon curd before, it’s a […]

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Fundamentals: Simple Homemade Truffles

February 9, 2011 44 comments
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What chocolate lover wouldn’t be thrilled with rich, decadent truffles for Valentine’s Day? Instead of heading to the nearest chocolate shop, pick up a few items from the market and make these homemade chocolate truffles with your own two hands! There is something really special about being able to create a delicious and meaningful Valentine’s […]

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