Lunch

Homemade granola bars with almonds, dried cherries and dark chocolate.

Brian and I decided to stay home for Easter and also decided on a less than traditional lunch and dinner menu. We headed to the market with no real plan (which is completely unlike my list driven self) and decided to the let the ingredients guide us. We picked up shrimp, rotisserie chicken, fresh jalapenos, …

Wednesday night, I thought I would try my hand at cooking Broccoli Beef. I rarely make Asian inspired cuisine because honestly it’s just easier to call one of our favorite restaurants and order some takeout. I am a big fan of Cashew Chicken and Crab Rangoon, but I figured those may be a little out …