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Blueberry Muffin Top Cookies are covered in streusel and drizzled with a lemon glaze. They’re perfect for breakfast, dessert, or a midday snack. Recipe contains a gluten-free option. These are among my favorite cookies ever. I only make them for special occasions because unless they’re destined for a birthday party, BBQ or something else, I …

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Blueberry Crumb Bars Ingredients 1 cup white granulated sugar 1 teaspoon baking powder 3 cups all-purpose flour 1 cup unsalted butter 1 egg 1 teaspoon pure vanilla extract 1/2 teaspoon kosher salt zest of two lemons 4 cups fresh or frozen blueberries 1/2 cup white sugar 3 teaspoons cornstarch Method 1.Preheat the oven to 375 …

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