Make-Ahead Banana Coffee Cake brings coffee cake and banana bread into one bite. Prep this recipe the night before and bake it in the morning for a warm-from-the-oven holiday breakfast. One of my absolute favorite ways to start my day is with a hot cup of coffee and slice of banana bread. Whether homemade or …
If you find yourself counting down the days until you can get your hands on Cranberry Bliss Bars, this copycat recipe is exactly what you need to enjoy them at home any time of the year. I used to count down the days until I could buy the Starbucks Cranberry Bliss Bar. But now I …
Add some fall flair to your oatmeal cookies! These Pumpkin Oatmeal Cookies are filled with dried cranberries and white chocolate chips for a twist on your favorite oatmeal cookie. I’m starting to get into cookie mode over here. While in the school pickup line the other day, I made a list of all of the …
Pumpkin Bread is loaded with warm spices and full of delicious pumpkin flavor. This recipe will become one of your absolute favorites! There is just something about quick breads that make me happy. They’re one of my absolute favorite things to bake no matter the season. They come together super easily, they’re often delicious for …
Soft, spicy, cake-like Pumpkin Cookies topped with a sweet vanilla glaze.
Whole berry cranberry sauce, crushed pineapple and mini marshmallows combine with whipped topping to create a perfectly sweet and tangy Thanksgiving side dish.
Tart, fresh cranberries combine with sugar, orange juice and a splash of Grand Marnier to create an incredibly delicious homemade cranberry sauce.
Delicious pumpkin cheesecake with a spicy graham cracker crust and dollops of luscious whipped cream.
Did you know that it’s easy to make your own Butternut Squash Puree at home? This puree is simple and delicious, and as delicious on its own as it is mixed into other recipes! Well, it’s still hot here in Ohio, so it doesn’t exactly feel like fall yet. But I am choosing to ignore …
Classic Pecan Pie is a must for any Thanksgiving table. Packed with toasty pecans and a silky smooth, sweet filling, this is a recipe you’ll return to year after year. This post is sponsored by Karo® Corn Syrup. Thank you for continuing to support the brands that make My Baking Addiction possible. I cannot believe …
Pumpkin Spice Fluff is the creamiest, dreamiest marshmallow fluff. Loaded with pumpkin spice flavors and topped with candied pecans, this fluff salad is a must-make for your Thanksgiving table. This is a sponsored post on behalf of Campfire® Marshmallows. Thank you for supporting the brands that continue to make My Baking Addiction possible. Guys, I …
Fudgy brownies layered with creamy pumpkin and finished with chocolate ganache.
Sweet Potato Casserole made with freshly baked sweet potatoes, sugar, vanilla and finished with a pecan infused crumble topping.
Pumpkin Blondies brimming with dark chocolate chips, pecans, fall spices and full of pumpkin flavor.
Pumpkin Spice Creme Brulee infused with Madagascar Vanilla Beans.
All the flavors of America’s favorite pie reworked into portable and delicious Apple Pie Bars.
Homemade pumpkin pie spice made with cinnamon, ginger, cloves, allspice and nutmeg.
Chocolate Bourbon Pecan Bars are a fun twist on Karo’s original Pecan Pie Bars. They’re the perfect bar dessert for the holidays! This post is sponsored by Karo® Syrup as part of the Season of Sweetness Blogger Program. Thank you for continuing to support the brands that make My Baking Addiction possible. I have a …
Dark Chocolate Cranberry Bundt Cake is the perfect combination of rich chocolate and tart juicy cranberries in a tender, buttery cake.
Mini Sweet Potato Pies are everything you love about the classic Thanksgiving dessert, in one tiny, poppable bite. A layer of toasted mini marshmallows makes them extra special. This is a sponsored post on behalf of Campfire® Marshmallows. All opinions are my own. Thank you for supporting the brands that continue to make My Baking …
I was compensated by Nielsen-Massey Vanillas for my time in developing this recipe and post. All opinions are my own. Sweet Potato Gratin will have the whole family excited for side dishes this holiday season. Skip the canned sweet potato – please! – and make this instead. There’s finally a crispness in the air here …
Brown and Serve Rolls that you can make ahead for any big holiday gathering. Featuring Fleischmann’s RapidRise yeast, they’re super easy to make too!
Gingerbread with Applesauce is a lighter take on the original recipe, but this is true gingerbread. Spicy, moist, and impossible to resist.
These grain-free and gluten-free mini caramel pecan tarts couldn’t be any easier and are the perfect end to Thanksgiving dinner!