Frozen Cherry Mojitos

by Jamie on May 23, 2011

Post image for Frozen Cherry Mojitos

The weather is finally getting warmer, so I thought I’d kick off the heat streak with a delicious, slushy, rum infused adult beverage. These Frozen Cherry Mojitos are the perfect way to kick back and enjoy the weather while beating the heat!

Over the weekend I picked up a huge bag of Bing cherries from the market. Although they weren’t exactly cheap, I am a sucker for fresh cherries and decided to fork over the extra cash. Throughout the day, I ate cherry after cherry after cherry. Although I adore their flavor, I think my love affair with this fruit also has to do with the pit. I’m going to be honest, I kinda sorta like spitting them out while in the privacy of my own home.

After I recovered from a slight self-induced cherry coma, I decided that I wanted to use the rest of them in recipe, so I turned to the MBA Facebook page and sought some advice from my wonderful readers. After browsing the many responses I decided on Frozen Cherry Mojitos, recommended by Susan. Cherries + Lime + Mint + Rum? I was sold.

It’s like it was meant to be. We just so happened to have rum and fresh mint, so I took that as a sign. After about ten minutes, I was left with a pile of pitted cherries, a cherry juice flecked tee shirt and pink fingers. I tossed the cherries into the freezer and prepared a lime simple syrup.

A few hours later I tossed everything into the blender and within minutes we had a delicious and refreshing frozen beverage to keep us company while we pulled weeds and cleaned the deck. I’m not much of a drinker, but this rum infused cherry slushy definitely made the yard work a little less annoying.

Brian though these were a little too sweet, but I thought they were perfect. If you like your adult beverages a little less sweet, I’d recommend gradually adding the simple syrup until you reach the desired level of sweetness.

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Frozen Cherry Mojitos

Yield: About 6 servings

Ingredients:

1 pound bag frozen pitted cherries
3 cups crushed ice, plus extra to serve if desired
1/2 cup packed fresh mint leaves
1 cup white rum
Lime Simple Syrup, recipe follows
Lime wedges and fresh cherries, for garnish

Lime Simple Syrup

1 cup sugar
1 cup water
3 limes, juiced and zested

Directions:

1. Place the frozen cherries, ice, mint, rum, and lime simple syrup in a blender. Blend until smooth.
2. Pour the mixture into chilled glasses and top with crushed ice. Garnish with lime wedges and cherries.

Lime Simple Syrup

In a small saucepan, combine the sugar, water, lime juice, and lime zest over medium heat. Bring to a boil, reduce heat, and simmer for about 5 minutes, stirring occasionally, until the sugar has dissolved. Remove the pan from the heat and allow the syrup to cool to room temperature minutes before using. If making in advance, store in a sealed container within the refrigerator.

Notes:

- Not a fan of rum, give vodka a try. Not a fan of alcohol period? These were incredibly delicious without the alcohol.
- Recipe adapted from Giada De Laurentiis

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{ 58 comments… read them below or add one }

avatar 1 Barefeet In The Kitchen May 23, 2011 at 5:46 pm

Oh my gosh! Could the cherries in your photo look any better? Truly, that picture is frame worthy. I love it!

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avatar 2 Natalie May 23, 2011 at 5:47 pm

ahh! these look so good, and easy to make without rum, too. your pictures are looking gorgeous!

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avatar 3 Maris (In Good Taste) May 23, 2011 at 5:56 pm

What a beautiful drink! Those cherries look incredible and definitely worth every penny!

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avatar 4 Hannah at FleurDeLicious May 23, 2011 at 5:59 pm

I won’t lie…at first I was a little upset that you didn’t make pie. But then I read this recipe, and it sounds fabulous. Cherry slurpees were always my favorite, and these sound like the perfect grown up version! Can’t wait to make them!!

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avatar 5 Mellie May 23, 2011 at 6:39 pm

I don’t like alcohol, but I think cherries and limes are like the best combination ever! These are perfect for summer!

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avatar 6 Jamie May 23, 2011 at 6:42 pm

Mellie–
I am not a huge drinker either, BUT these are amazing without the alcohol! Thanks for stopping by!
-Jamie

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avatar 7 Memoria May 27, 2011 at 1:58 am

So, you didn’t substitute anything for the alcohol called for in this recipe? Interesting. I don’t drink alcohol either, so I’m interested in trying out a virgin version (hehe) of this recipe. GORGEOUS photos! The red, natural colors really pop.

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avatar 8 Tessa May 23, 2011 at 6:42 pm

I had the best mojito on vacation a couple weeks ago. It had been forever since I had one, and I had forgotten how much I like them. These look great!

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avatar 9 Cassie @ Bake Your Day May 23, 2011 at 6:46 pm

The cherries are beautiful! I’m usually not a fan but I would give these a try in an instant, they look delicious for a balmy spring day!

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avatar 10 Megan May 23, 2011 at 6:57 pm

I did a cherry-themed post today too. They are so good! These mojitos look amazing and so refreshing!

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avatar 11 Feast on the Cheap May 23, 2011 at 7:10 pm

So vibrant and beautiful! I have a nice big bag of cherries hanging out in my fridge…maybe this is their destiny ;)

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avatar 12 Rachelle May 23, 2011 at 7:14 pm

These look and sound amazing!! Do you use light or dark rum in these?

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avatar 13 Jamie May 23, 2011 at 7:18 pm

Rachelle-
I used Bacardi and updated the post to reflect the light rum. Thanks for stopping by!
-Jamie

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avatar 14 Cookbook Queen May 23, 2011 at 8:29 pm

Jamie!!

These are fab. Cherry Mojitos? That are FROZEN????

Slushie alcoholic beverages are one of my all time favorite things. These are PERFECT!!

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avatar 15 Urban Wife May 23, 2011 at 8:47 pm

These look amazing! I love mojitos. I can’t wait to give this adaptation a try.

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avatar 16 Luv What You Do May 23, 2011 at 8:49 pm

I LOVE a mojito and I’ve never tried cherry. I can’t wait!!!

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avatar 17 Patricia Conte May 23, 2011 at 9:25 pm

Oooo! Can’t WAIT to try these! Sounds delicious!
BTW, your pix are gorgeous!

@patriciaconte

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avatar 18 Kate May 23, 2011 at 10:00 pm

Are you freakin kidding me?!!? Cherries & mojitos are two of my favorite things…I only wish I had thought to put them together. Too bad it’s only Monday…four more days until the weekend!

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avatar 19 bianca May 23, 2011 at 10:13 pm

Oh my word. Those cherries are stunning! And the drinks look FAB – I am definitely going to have to make some of these soon… maybe even this weekend!

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avatar 20 Katrina May 23, 2011 at 11:37 pm

These sound super lovely! Great recipe.

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avatar 21 Paula May 23, 2011 at 11:50 pm

Excellent photographs! Drinks look soooo refreshing!

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avatar 22 Rachel @ The Avid Appetite May 24, 2011 at 10:19 am

This is just screaming summer! Looks so beautiful and refreshing – a perfect treat :)

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avatar 23 Amy @ A Little Nosh May 24, 2011 at 10:59 am

That looks so tart and refreshing! I’d make mine a virgin, but I think it would still taste great. Just not as fun afterwards.

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avatar 24 Savorique May 24, 2011 at 11:14 am

Very nice, refreshing pics and great flavor combo! Cherry-mint is quite unique and appealing.
And I too like spitting the pit out, especially when playing with my 7 yo niece ;)

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avatar 25 Sarah B. May 24, 2011 at 11:17 am

oh my, YUM! These look amazing and sound so simple to make. I can’t wait to try this out! :)

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avatar 26 Katie @ Haute Apple Pie May 24, 2011 at 11:23 am

This looks amaaaaaazing. Never met a mojito I didn’t like and I love cherries too! Will have to do virgin until this baby pops out but after that I’m coming back for the real deal!

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avatar 27 Bethany Larrabee May 24, 2011 at 11:42 am

Oh my…these look so tasty!

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avatar 28 Barbara | Creative Culinary May 24, 2011 at 12:23 pm

For someone who does not consider herself a drinker, you’ve hit it out of the park. I made a drink last summer with fresh cherries called a sidecar; I think I almost cried when cherry season was over. I will be making there; asap.

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avatar 29 Lynette May 24, 2011 at 12:51 pm

Carefull with those Cherries, they might induce a coma – but they can also cause you to be running to the bathroom if you’re not carefull! All Coloradoan’s know that! When Cherries come in this year and we are buying them by the flat full, other than eating them by the bowl full – these will be great for using up some cherries in another way, other than pies! Great Post!

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avatar 30 The Waspy Redhead May 24, 2011 at 4:29 pm

I’m not usually a fan of rum and rum drinks – but I love how cherries this time of year are perfectly tart & sweet. This drink just might turn me around on rum!

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avatar 31 Lori R May 24, 2011 at 8:35 pm

Thank goodness I planted a cherry tree five years ago! They make great cherry margaritas too! :)

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avatar 32 Nancy @SensitivePantry May 24, 2011 at 9:34 pm

This just might become our official drink of the Summer of 2011!

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avatar 33 Happy When Not Hungry May 24, 2011 at 9:56 pm

Wow these cherry mojitos look amazing!! I’ve never seen cherry mojitos before, but they look delicious!

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avatar 34 leslie May 24, 2011 at 10:01 pm

Oh my..I cant think of a better way to use cherries!!!

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avatar 35 Melissa@IWasBornToCook May 24, 2011 at 11:33 pm

Words can’t express my love for cherries – these are definitely going on the list!

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avatar 36 Brenda @ a farmgirl's dabbles May 24, 2011 at 11:41 pm

This is gorgeous!! We go through cherries like crazy here every summer, and we’re all about spitting those pits. I’m thinking I need to try this with tequila…frozen cherry margaritas!

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avatar 37 Kristen May 25, 2011 at 12:28 am

What a delicious cocktail!

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avatar 38 Sylvie @ Gourmande in the Kitchen May 25, 2011 at 12:36 am

Amazing how frozen cocktails go down so easy, especially when it’s hot out. I’m looking forward to the first cherries of the season out here.

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avatar 39 shirley@kokken69 May 25, 2011 at 8:01 am

It is hot hot hot here in Singapore and this tall icy cherry mojitos is just perfect to provide the cool chill out to a party!

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avatar 40 Yuri May 25, 2011 at 9:32 am

Love the color in these mojitos. Beautiful photos :)

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avatar 41 Leanne @ Healthful Pursuit May 25, 2011 at 9:50 am

:| yum! It’s been pouring here all week, but when it lets up, I’m totally making these!!!

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avatar 42 RSA Now May 25, 2011 at 5:10 pm

Gosh what a perfect summertime drink!

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avatar 43 obesita May 27, 2011 at 2:07 pm

Hi!!!!
Bummer I thought I was the godmother of Mojitos!!!
I don´t like cherries, so I use everything else berries…raspberries, blueberries, etc.
And it also works with Splenda (instead of sugar) and Sprite zero (instead of lime)….yum yum yum yum a pitcher !!!

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avatar 44 Krafty Keely May 29, 2011 at 7:02 pm

These look amazing! And would be so nice to sip on while outside on a hot summer day!

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avatar 45 TidyMom June 2, 2011 at 8:01 am

it’s really heating up here……….I think I see these in my future!!! Thanks Jaimie

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avatar 46 Lisa June 2, 2011 at 8:35 am

Yum…I actually planted a pot of mint just for mojitos!!

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avatar 47 Bakerbynature June 2, 2011 at 8:30 pm

A grown up cherry slushie? Yes, please.

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avatar 48 Mackenzie@The Caramel Cookie June 4, 2011 at 7:31 pm

I was wondering what to do with the cherries in my freezer. Now I know :) .

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avatar 49 Malissa June 6, 2011 at 12:04 pm

I made this on Friday and I LOVED it! I will be making this many more times this year for sure! Beautiful pictures too. Thank you!

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avatar 50 jen P June 12, 2011 at 11:53 am

We made these last night…without the mint and with rum and they were delis…we also added whipped cream to the top and that made them extra special! Thanks!

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avatar 51 Angela June 23, 2011 at 12:46 pm

this recipe looks SO AMAZING. I just had to include your picture in a blog post I did about the perfect summer cocktails. the picture gives you credit and links back to this page. thanks for posting it!

http://reluctantwwfoodie.wordpress.com/2011/06/23/perfect-summer-cocktails/

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avatar 52 LibertyBelle July 3, 2011 at 3:45 pm

These are the best mojitos I have ever had! We like them better with the all crushed ice mixed in (with our VitaMix) instead of on top at the end. But that’s the only change I would recommend. Delicious!!!!! :)

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avatar 53 Jon September 9, 2011 at 12:26 pm

My Wife and I went to a restaurant last night here in Brea California called Cha Chas. She had a frozen Mojito there and it was amazing. I have been looking at some recipes so that I can make her a Mojito and I came across this recipe. She loves cherries so I think I will have to try this. It looks really good.

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avatar 54 Jen K October 15, 2011 at 8:18 pm

I’m sipping on one right now (made with vodka). My only problem is when I was buying the ingredients at the store today, I forgot to check my vodka supply. It was dangerously low so I’m sipping half alcohol ones. Still delicious though. Thanks for sharing. I found this on Pinterest!

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avatar 55 Lisa @ Allergy Free Vintage Cookery December 20, 2011 at 8:30 am

Hi! Just wanted to let you know that I included your mojito in my post, “An Allergy Friendly Christmas Dinner” today. Looks delicious!

http://allergyfreecookery.blogspot.com/2011/12/allergy-free-christmas-menu.html

Happy holidays,
Lisa @ Allergy Free Vintage Cookery

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avatar 56 juliemarg May 25, 2012 at 3:20 pm

Thanks for sharing it! Can’t wait to try this one!

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avatar 57 Anna July 8, 2012 at 1:41 pm

This might just be my favorite Summer drink! Loooove the color!

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avatar 58 Marci Johnson July 9, 2012 at 7:16 am

Thank you for such an amazing recipe. Cherry is my favorite flavor and I love moijtos. I cannot wait to make these!!

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