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My cupboards are overflowing with bakeware and cookware, but when the lovely people from CSN stores offered to send me a “Bubble & Brown” 2-Piece Stoneware Baker Set by Rachel Ray, I immediately made room! As though it weren’t gracious enough of them to send me a set, they also wanted to know if I was interested in giving away one of the sets on my blog. Since I love you guys so much…of course I accepted their offer, plus this modern bakeware is so darn cool, who wouldn’t want it? Whether you are looking for a new desk, futon, or bakeware CSN has a great variety of items for the home, so definitely check them out!
Here is what I want you do to be eligible to win…leave a comment telling me how you keep your cupboards organized and explain what you do when they are bulging at the seams!
*Tweet about this giveaway and post a link on my post to your tweet for an extra chance to win!
The Rules –GIVEAWAY CLOSED
1.) Open to U.S.A. residents only.
2.) One winner will be chosen on 7/20/09 by using random.org.
3.) Make sure that I have a way to contact you when you leave a comment; either through your blog or an email.
4.) One comment per person, please. Plus one *tweet entry; totaling 2 entries per person.
5.) I will contact the winner via email or commenting on the winner’s site.
6.) You have until 7/23/09 to claim the giveaway, or I will have to choose another winner.
7. The item will be shipped to you directly from CSN.
Product Information
Includes:
1 x 1-Qt. Bubble & Brown Stoneware Baker (blue)
1 x 1.5-Qt. Bubble & Brown Stoneware Baker (blue)
Features:
Multiple Use Stoneware – Dishwasher, microwave, freezer safe and oven safe to 500°F for convenience and versatility. The glazed interior is nonporous so foods won’t interact
Contemporary Design – Contemporary, playful shape in a vibrant and fun color goes directly from oven to table. The shallow sides result in crunchy tops for each serving
Easy Storage – all bakers conveniently nest together to save space in your cupboard
Wide Handles – Extra wide handle holes allow you to remove the stoneware from the oven even with bulky pot holders
Hello,
I use alot of Tupperware that stacks neatly.
I use wire dividers as well and look for products that stack within themselves.
I go thorugh my stuff periodically and if I haven't used it in a while I toss it.
Tammy
First time visitor to your blog – saw your Oatmeal Jam bars on a knitting blog and had to get the recipe. Then I saw the Rocky Road, then the Blogoversary……….you got the idea? Everything looks yummy! And, I hate to cook, bake, clean up.
Anyway, here I am with a comment about keeping things in order in the kitchen. It doesn't get as messed up when it isn't used much. Live in an older house, so just have large cabinets to stack things, try to keep smaller sizes inside larger, but hubby doesn't understand the method. The flatware is always neat?? Well, need to purchase new forks – they've all disappeared but 2 since #2 daughter re-left home. Either that or they get thrown away with the paper plates ;-) There's an orderly idea!
The pantry holds dry on one shelf, canned on another,etc.
Most of my cookware is older – being married 40 yrs, so I'd love the Rachel Ray Stoneware, if I'm chosen.
Keep up the good work,your recipes will be put to good use. Esp the boxed cake ones!!!
I oraganize my pots & appliances in groups of "used always/often", "sometimes used" and "rarely used". I keep the used "always/often" easily accessible and I keep the "rarely used" downstairs on a shelf.
i use my oven for storage space! My kitchen is so small i don't have too many other options. Sucks when I have to use the oven though… then it goes on the floor until i'm done!
ilean811(AT)hotmail.com
What a great giveaway!! This set is so pretty.
As far as organization goes…we converted a hall closet off the kitchen with double doors to a pantry a few years ago. I got a few organizing trays in there that keeps all of the canned goods in view, so I can see what I need and what I have. And I must admit, I can be a little anal about keeping a list and restocking my stash. Gotta be prepared!
I organize by color,shape, alphabet, types. You name it. It is a sickness. People hate to help me or put something away cause they know I will go coocoo if its not done the right way lol
My place where I keep all my pans is bulging and when it bothers me I try to reorganize but it doesn't help when I am buying something new each week lol
I organize everything by "what I use it for". Baking, stovetop, etc. I even find that I use different pans during different seasons. I have a big closet I converted into a "dish" closet, so I can rotate the items I use from kitchen to "dish" closet.
Currently we own a 700 square foot home and have lived in apartments bigger than this. I donate what I don't need anymore to make room for my new finds!
I like keeping my cupboards organized by size and type! I also like not reorganizing my copboards each time I need to use an item, easy in easy out is my concept.
really, in my opinion, my cupboards are already too full … but i heart rachael ray and after all … is it really possible to have too many dishes? i stay organized because i am just very organized, everything has spot and i always put it back right where it goes. when i have need to get rid of something i usually pass it down to my brother and his girl friend, have a yard sale, or donate it!