Skip to Content

Meyer Lemon Cookies

One of the best things about Spring? Meyer Lemons. Seriously, there’s nothing that speaks to the epitome of spring to me like Meyer lemons. Sweet, bright, and the perfect blend of lemons and mandarin oranges, they make anything taste amazing.

From iced tea to cupcakes, Meyer Lemons add a citrus-y kick to all that you love. That’s why I made Meyer Lemon Cookies for Food Fanatic today. They’re so good – light, sweet, and with an added spring kick of chewy coconut flavor. What more could you ask for, I tell ya.

This Meyer Lemon Cookies recipe couldn’t be simpler, or sweeter. It’s a riff off a cookie that’s been on my site for a while, and been a favorite for just as long. Chewy Lime Coconut Cookies are fantastic, but if you aren’t aware, there’s actually a lime shortage right now! This crazy weather over the last year caused a huge shortage, and in most places, one little lime is running over a $1.19 each. That. Is. Crazytalk.

meyer lemon cookiesSolve your citrus craving instead by making Meyer Lemon cookies. And Meyer Lemon Cake. Because we need citrus-y sweet things to celebrate the gorgeous weather we’re finally having. They’re perfect with a cup of tea, so why not plan an impromptu tea party with your favorite little girls?

I can’t tell you how nice it is to finally be able to take my baby outside, and these cookies put me in mind of the Springs in her future. I can’t wait to be able to have picnics and tea parties with her too. I can just imagine her sweet face while we play outside on a blanket, stuffed animals in attendance for the finest tea party in the land.

Elle may be a little young for tea parties this Spring, but Mama’s not. I’ll be enjoying a few of these babies this afternoon with a steaming cup of Earl Grey tea, thank you very much. Won’t you join me?

dark chocolate chip cookies
Previous
Dark Chocolate Chip Pecan Cookies
Next
Mother's Day Brunch Recipes

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Five on Friday | 1.22.2021 Edition - Ask Suzanne Bell

Friday 22nd of January 2021

[…] you love the flavor of Meyer lemons, you’ve got to give (THIS) recipe a try! From My Baking Addiction, these Meyer Lemon Cookies are easy to make (no chilling […]

Jo Ellis

Saturday 19th of January 2019

Do these freeze well?jo 

Jamie

Wednesday 13th of February 2019

Hello! I haven't attempted freezing this recipe, so I am not sure of the result. If you happen to give it a try, I'd love to know how they turned out. Thanks so much for stopping by. -Jamie

Jrs

Thursday 16th of March 2017

Can the egg be omitted or substituted? Allergies!

Jamie

Saturday 18th of March 2017

You can try 1 mashed banana or 1/4 cup unsweetened applesauce for every egg. I hope you like it!

Kimberly

Friday 23rd of December 2016

Made these as one of the cookies in my assorted cookie tray for Christmas this weekend. They turned out great! My husband who doesn't like coconut didn't realize it was in there and he enjoyed them.

Jamie

Sunday 25th of December 2016

I'm so glad to hear that, Kimberly!

Megan @ Our Pinteresting Family

Monday 7th of July 2014

Thank you for sharing this! I've made these cookies a few times since finding your blog and they are delicious. My neighbor said they are the most delicious cookies she has ever eaten and I agree. I'm sharing a link to your recipe on my blog today. :)

This site uses Akismet to reduce spam. Learn how your comment data is processed.