Snacks

My Baking Addiction’s favorite Super Bowl Recipes.

Feta, cream cheese, oregano and garlic blend harmoniously to create an impressive twist on a holiday classic.

A quick and easy Avocado Dip with sour cream, salsa and shredded cheese.

Coffee infused chocolate chip scones finished with a decadent mocha drizzle.

Stuffed Baby Bella mushrooms filled with goat cheese, cream cheese and roasted red peppers then topped with Panko and Parmesan cheese.

Toasted baguette with a roasted garlic spread, fresh tomatoes and basil creates this simple summer appetizer.

A creamy goat cheese spread is served on toasted baguette and topped with smoked salmon to create a simple and delicious bruschetta.

Homemade granola bars with almonds, dried cherries and dark chocolate.

Every once in a while I come across a recipe that stops me in my tracks and forces me to put all of the other “must make” recipes aside. Earlier in the week I came across a Facebook post from Fine Cooking that mentioned Honey Nut Bars. In my opinion, honey and nuts go together …

This Pumpkin Whoopie Pies recipe starts with miniature scrumptious pumpkin cakes that are then fused together with a smooth, rich, spice infused cream cheese frosting.

The combination of chocolate and almonds will forever remind me of my dad. He loves chocolate almond everything, but especially chocolate covered almonds from the local chocolatier. These were always a supplemental gift for him on all occasions and to this day remain one of his favorite treats. While dabbling around in the kitchen last …

Every once in a while I will come across a recipe that immediately gets placed on my must bake list. These cookies are one of those recipes. Yeah, most of us foodies, have cook/bake lists that we derive inspiration from, these lists come in exceptionally handy when I get “baker’s block.” While doing my daily …

Since tomorrow is the Super Bowl, I figured I would squeeze in one last post for all of you party planners out there. Everyone loves finger foods and what Super Bowl spread is complete without a taco recipe? Typically I will make my little bro’s taco dip (which I totally need to post at some …

I am not a huge breakfast fan, most of the time I roll out of bed with enough time to shower and get ready for work. Honestly, I would prefer an extra ten minutes of sleep over preparing and eating breakfast. This comes back to bite me in the butt when I am starving by …

I hope 2010 is starting out great for all of you! I have not been posting as much as I would like to, because I have been focusing on a few things…mainly a crazy painful toothache. In my 30 years of life, I have not felt such excruciating pain…I mean I seriously wanted to rip …

Bananas. I love them, but as you may recall, I can never seem to use them up before they are speckled brown and less than appetizing on my Cheerios. However, these past their prime ‘naners are the perfect excuse to bake something delicious! Last week, I was left with a few of this type of …

I originally saw this recipe over at the Pioneer Woman’s site and was immediately intrigued because I just so happened to have zucchini in my fridge. Rarely do I post recipes when I make them from her site because she has such a large following and provides step by step instructions with great photos. I …

I am not blessed to live on a piece of land that will accomodate a large lush garden; however, I do reep the benefits of friends’ overflowing crops. This arrangement is awesome because it means I have no gardening to do, and since I have the tendency to kill everything, this is a good thing! …

On Thursday evening the boyfriend requested a “sweet snack” for the Cavs game. Since it was getting late, he had two options; brownies or cookies. He opted for cookies, so I debated a few recipes then settled on one for Peanut Butter Chocolate Chip Cookies. I rolled up my sleeves and headed into the kitchen …

This week’s recipe for Mango Bread was chosen by Kelly of Baking with the Boys. Since we are not really mango fans, I decided to go ahead with the TwD recipe and just make some drastic changes! I was actually not going to make this recipe, but since I flubbed last week’s tart, I figured …

After weeks and weeks of sweet treats, the TwD gang had the opportunity to make something savory. This week’s recipe is for Corn and Pepper Muffins and was chosen by Rebecca of Ezra Pound Cake. I was a little apprehensive about making these since I prefer sweet corn bread as opposed to savory, but the …