Rarely do I feel impressed with myself, but I was super proud of this cheesecake. I made this for Thanksgiving because my little bro, Jared, does not dig anything pumpkin or pecan, but he loves some cheesecake. This recipe was a first for me, but the thought of a turtle cheesecake sounded delicious to me. …
Caramel
After a wonderful time at the local orchard this past weekend, I found myself wanting to make all things apple. Since I believe I may have over-purchased a bit, I wanted to get to baking. This first delectable apple treat I am going to share is a recipe for caramel apple squares. This recipe combines …
It has finally gotten brisk here in Northwest Ohio and fall weather makes me become obsessed with all things pumpkin, so here is yet another drool-worthy pumpkin recipe. I promise my next recipe will lack pumpkin and I will move onto my other fall addiction – apples. I am going to forewarn you that this …
Well, it’s Tuesday, so I am sure you stopped by my blog looking for a delicious Caramel-Peanut-Topped Brownie Cake…I have made this recipe before and although it was quite tasty, I was not in the mood to make it again. In fact the Caramel-Peanut-Topped Brownie Cake was my very first blog post! Instead, I stayed …
This recipe is called My Amish Friend’s Caramel Corn, but sadly I have no amish friends, so I changed the title. To be honest, I have no idea what makes it “Amish” besides the fact that it originated from an Amish family. Random Flashback/Tip: I remember being in high school home economics and making caramel …
I ordered Dorie Greenspan’s book, Baking: From My Home to Yours. This book is actually what compelled me to create this blog, well, that and my mild photography obsession. This recipe involves a brownie cake base topped with a caramel peanut sauce. In one word, I would describe this as rich… really, really rich! I …