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How To

Learn how to make caramel sauce so this delicious treat is always just minutes away

How to Make Caramel Sauce
What chocolate lover wouldn’t be thrilled with rich, decadent truffles for Valentine’s Day? Instead of heading to the nearest chocolate shop, pick up a few items from the market and make these simple homemade truffles with your own two hands!

Simple Homemade Truffles
Homemade Cherry Pie Filling is easy to make and tastes so much better than store-bought!

Homemade Cherry Pie Filling
Pumpkin Pie Spice is so simple to make. You can amp up the cloves and ginger for a sharper flavor, or the cinnamon, for a softer, cozier spice.

Pumpkin Pie Spice
A simple guide on how to bring butter and eggs to room temperature.

How To Soften Butter
A simple guide on how to bring butter and eggs to room temperature.

How to Bring Butter and Eggs to Room Temperature
Learn how to easily toast shredded coconut using the stovetop, oven and microwave. So simple and delicious!

How to Toast Coconut
Microwave Lemon Curd couldn't be easier, or more delicious. Spread it on waffles or pancakes, or spoon it over ice cream and cheesecake. So good!

Simple Microwave Lemon Curd
Hosting a DIY cookie decorating cookie party couldn't be more festive or fun! Included are tips and tips for a stress-free, merry time!

DIY Cookie Decorating Station

How To Measure Flour

Essentials: How to Make Uniform Sized Cupcakes

How To Package Cupcakes
Halloween Etched Glasses

Halloween Etched Glasses

Easter Egg Decorating Ideas
How to Make Heart Accents for Cupcakes

How to Make Heart Accents for Cupcakes

Homemade Holiday Gifts: Tile Coasters & Opaque Striped Vases

Prepare for the Holidays: Tips & Tricks

Homemade Holiday Gifts: Soy Candles and Glycerin Soap

Apple Pie Spice

How to Peel Hazelnuts
How To Store Holiday Cookies

How To Store Holiday Cookies
How to Host a Holiday Cookie Exchange

How to Host a Holiday Cookie Exchange
Tips for Holiday Baking

Tips for Holiday Baking
Tips For Making Perfect Pumpkin Rolls

Tips For Making Perfect Pumpkin Rolls

Welcome!

Hi, thanks so much for stopping by. I’m Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar.

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