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Spicy Salsa Ingredients 2 (14.5 ounce) cans stewed tomatoes 1/2 onion, finely diced 2 cloves of garlic 1/2 lime, juiced 1 teaspoon salt fresh cracked pepper to taste 3/4 teaspoon crushed red pepper flakes 3/4 teaspoon cumin 1/2 teaspoon cayenne pepper 3/4 teaspoon chili powder 1 tablespoon Sriracha (or other hot chili sauce) 2 fresh …

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Spicy Green Beans Slightly Adapted from the Paupered Chef Click here for Nick’s picture tutorial of the process. 2 tablespoons soy sauce 1 tablespoon white vinegar 2 teaspoons sugar 1/2 teaspoon red pepper flakes 2 tablespoons canola oil 3/4 pound green beans 4 scallions 3 medium cloves of garlic 1 teaspoon of Sriracha (more or …

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This week’s Barefoot Bloggers recipe for Croque Monsieur was chosen by Kathy of All Food Considered. I was pretty excited about this recipe because I love ham and I really love cheese. This was totally a weekday recipe and was prepared with ease. I used thick sliced French bread with thin sliced honey ham. Instead …

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I love to cook, but not as much as I love to bake. When I came across the Barefoot Bloggers group, it immediately got my attention because I love me some Ina Garten. However, I was apprehensive about joining the group due to time constraints, but once I realized this was only a bi-weekly group …

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