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Who said that pumpkin was just for pie? Start your day with a dose of fall’s favorite flavor with some of these pumpkin breakfast recipes! Whether you’re adding it to your coffee or enjoying a stack of pancakes, these are some of my favorite recipes for making fall mornings a bit more special.
If breakfast is the most important meal of the day, we should try to make it extra special, right?
It’s not exactly a secret that pumpkin is one of my favorite things about fall. From my reader-favorite pumpkin cheesecake to my nana’s pumpkin roll, I can’t get enough of the stuff.
But there’s no rule that says pumpkin can only be added to desserts! In fact, it’s really delicious in breakfast recipes.
Adding pumpkin to your fall breakfasts
Whether you’re planning your Thanksgiving breakfast menu or just looking for a way to make your fall weekends feel more special, my pumpkin breakfast recipes are the way to go.
These recipes are all delicious on their own. Or add them to a buffet with make-ahead breakfast casserole or yogurt and fruit to round things out.
Before you start baking, make sure you’re stocked up on pumpkin pie spice. I like to make my own—it’s easy, delicious, and saves you some money in the long run!
And be sure to check out all of my pumpkin recipes to make the most of fall’s favorite flavor!
13 of my favorite pumpkin breakfast recipes
Pumpkin Bread
4.48 from 359 ratings
This is my very favorite pumpkin bread recipe and the one that I still return to every single fall! It's moist, perfectly spiced, and full of pumpkin flavor. It makes two big loaves, perfect for freezing for later or sharing with a loved one!
Skip the coffee shop drive-thru line and make your own pumpkin scones at home! These tender scones are studded with cinnamon chips and topped with a simple glaze.
These pumpkin cream cheese muffins are over the top in the best possible way. Tender pumpkin muffins are filled with tangy cream cheese and topped with a sweet brown sugar streusel for a delicious combination of flavors in every bite.
Finally, a way to combine two of your favorite quick breads into one! Sweet bananas pair perfectly with mild pumpkin and warm spices in this delicious pumpkin banana bread.
Make your own pumpkin spice lattes at home with this pumpkin coffee syrup! This rich syrup can be added to hot or iced coffee or even drizzled over pancakes or waffles.
This 2-ingredient pumpkin bread is the easiest quick bread you'll ever make, perfect for the times when you're low on time and energy but are still craving a cozy fall treat.
Pumpkin baked oatmeal is hearty and filling while still tasting like pumpkin pie! It's also the perfect make-ahead breakfast for enjoying throughout the week.
If you're a fan of apple butter, you have to try pumpkin butter! This luscious spread is made in the slow cooker and is the best way to make your morning toast something special.
Serve up a stack of pumpkin pancakes for the ultimate fall breakfast! These tender pancakes are packed with pumpkin puree, warm spices, and toasted pecans for tons of flavor in every bite.
Loaded with pure pumpkin, this pumpkin coffee cake is topped with streusel and drizzled with a vanilla glaze. It's delicious alongside a cup of coffee any time of day!
Forget flipping slices of french toast all morning long. Prep this pumpkin french toast casserole the night before and bake it when you wake up for a crowd-pleasing make-ahead breakfast.
My original pumpkin bread is perfect turned into muffin form! These pumpkin muffins are a delicious way to start the day. Try topping them with pepitas for some extra crunch.
We can't talk about breakfast recipes without including cinnamon rolls! These pumpkin spice cinnamon rolls are filled with pumpkin puree and pumpkin pie spice. Make them the night before, let them rise in the fridge overnight, and bake them in the morning to make your fall mornings easier.
